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残菜調査による栄養摂取量の把握についての一考察 : Part2 岐阜県の特定給食施設等における食事摂取状況調査の実態
https://tokaigakuin-u.repo.nii.ac.jp/records/3185
https://tokaigakuin-u.repo.nii.ac.jp/records/31858902d38c-4fda-4989-9034-01a31ad2e50b
名前 / ファイル | ライセンス | アクション |
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KJ00004688044.pdf (1.1 MB)
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Item type | [ELS]紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2017-06-27 | |||||
タイトル | ||||||
タイトル | 残菜調査による栄養摂取量の把握についての一考察 : Part2 岐阜県の特定給食施設等における食事摂取状況調査の実態 | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | A Study on the Measurement of Nutritional Intake, as Deduced from the Study of Plate Waste Part 2 : Findings from the Survey on Meal Intake Conducted at Specified Facilities Providing Meals in Gifu Prefecture | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
雑誌書誌ID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AN00056115 | |||||
著者 |
尾木, 千恵美
× 尾木, 千恵美× 内田, 美佐子× 平光, 美津子× OGI, Chieni× UCHIDA, Misako× HIRAMITSU, Mitsuko |
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著者所属(日) | ||||||
東海女子短期大学食物栄養学科 | ||||||
著者所属(日) | ||||||
東海女子短期大学食物栄養学科 | ||||||
著者所属(日) | ||||||
東海女子短期大学食物栄養学科 | ||||||
書誌情報 |
東海女子短期大学紀要 en : The journal of Tokai Women's Junior College 巻 33, p. 19-29, 発行日 2007-03-31 |
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表示順 | ||||||
内容記述タイプ | Other | |||||
内容記述 | 5 | |||||
アクセション番号 | ||||||
内容記述タイプ | Other | |||||
内容記述 | KJ00004688044 | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 02863170 |